menu

NEW DAILY SPECIALS

EVERY MONDAY NIGHT

FISH & CHIPS $6.99  DOMESTIC DRAFTS 1.50 UNTIL 10 P.M.

  EVERY TUESDAY NIGHT

8oz. NY STRIP STEAK $9.99

ALL BOTTLED BEERS $2.00 UNTIL 10 P.M.

EVERY THURSDAY NIGHT

5 OZ. BURGER OF YOUR CHOICE & FRENCH FRIES $5.00

ALL DOMESTIC DRAFTS $1.50 UNTIL 10 P.M.

 

STEAKS & RIBS

RIB-EYE
Fresh cut USDA choice steak, grilled to your liking and topped with sautéed mushrooms and onions
BLACK DIAMOND
Pan seared marinated Black Diamond Steak topped with
sautéed onions and mushrooms

PRIME RIB OF BEEF
Slow roasted USDA choice prime rib, coated in our chefs own blend of seasonings, cooked to your liking

 

CHICKEN

CHICKEN CORDON BLEU
Chicken breast, filled with ham and Swiss cheese, baked
to perfection and topped with white sauce

CHICKEN NEPTUNE
Grilled chicken breast, topped with fresh shrimp and sea scallops, finished with a garlic and brandy cream sauce and provolone cheese

CHICKEN FRANCAISE

Fresh Chicken Breast egg battered and pan fried
golden brown, then topped with an Artichoke
Heart White Wine, lemon butter sauce

 

ASIAN CHICKEN

Sauteed chicken, with green peppers, onions, celery, and carrots, served on a bed of rice with teriyaki ginger sauce
 

 

SEAFOOD

STUFFED FLOUNDER
Broiled flounder stuffed with our chefs homemade blend
of jumbo lump crab meat

KING CRAB LEGS
One pound of King Crab Legs served with drawn
butter

CRAB CAKES
Our homemade blend of Jumbo lump claw and white
Crab meat and special seasoning, broiled golden brown

 

BROILED OR FRIED SEAFOOD COMBINATION
Scallops, Shrimp, Crab Cake, and Flounder, broiled or
fried golden brown

 

FLOUNDER CASINO

Fresh Filet of Flounder topped with bacon, peppers, onions, garlic, parmesan cheese, and butter, then broiled to perfection

 

STUFFED SHRIMP
Jumbo shrimp stuffed with crab imperial

ALL ENTREES SERVED WITH FRESH ROLLS, SALAD, POTATO, AND VEGETABLE OF THE DAY

SALADS APPETIZERS SANDWICHES KIDS